Food & Farming

Created by a group of farm animal, aquaculture and wildlife population health experts.

Our Food and Farming working group is supporting the transition towards a more sustainable farming future — including the conservation and regeneration of natural ecosystems, through agriculture.

Ruth Clements

Head of Veterinary Programmes
Benchmark
Working Group Chair

Rachel Hayton

Veterinary Surgeon
Synergy Farm Health BCVA Board member

Ed Bailey

Veterinary Surgeon
George Farm Vets and Soil Association

Lisa Morgans

Head of Livestock
Innovation for Agriculture

David Black

Managing Director
Paragon Veterinary Group

Alexandra Tomlinson

Wildlife Health & Veterinary Consultant
Wilderculture

Isy Manning

Veterinary Surgeon
Poultry Health Services

Justine Shotton

Zoo Vet; BVA Representative
BVA, Marwell Zoo, Trustee of the Animal Welfare Foundation

Rob Howe

Veterinary Surgeon & Director
LLM Farm Vets

Judy Scrine

Veterinary Surgeon and Member of the Electoral College
British Veterinary Association

Anna Judson

Veterinary Surgeon and BVA Junior Vice President
The British Veterinary Association (BVA)

Megan Williamson

Executive Officer
VetSalus

Find out more about the Food & Farming working group