Food & Farming

Created by a group of farm animal, aquaculture and wildlife population health experts.

Our Food and Farming working group is supporting the transition towards a more sustainable farming future — including the conservation and regeneration of natural ecosystems, through agriculture.

Alexandra Tomlinson

Wildlife Health & Veterinary Consultant
Wilderculture
Working Group Chair

Rob Howe

Veterinary Surgeon & Director
LLM Farm Vets

David Black

Managing Director
Paragon Veterinary Group

Ruth Layton

Founder
sankalpa

Ruth Clements

Head of Veterinary Programmes
Benchmark

Navaratnam Partheeban

Dairy Technical Specialist
Phibro Animal Health

Laura Higham

Veterinary Consultant in Sustainable Livestock Production
Food Animal Initiative (FAI)

Alice Geddes

Executive Officer
VetSalus/ Vet Sustain

Lisa Morgans

Head of Livestock
Innovation for Agriculture

Rachel Hayton

Veterinary Surgeon
Synergy Farm Health BCVA Board member

Find out more about the Food & Farming working group

Email Rob Howe at robhowe.farmvet@gmail.com